How to bake hot dog in the oven
An easy and hassle-free way to cook your favourite all-American treat, I've got just the trick for you: oven-baked hot dogs!
Equipment
- 1 oven
Ingredients
- 10 hot dogs
- 10 Hot dog buns
- Toppings of your choice (ketchup, mustard, relish, onions
Instructions
- preheat your oven to 400°F (200°C). While waiting for the oven to reach the desired temperature, prepare your baking sheet.
- Line it with aluminum foil or parchment paper, which helps with easy cleanup and better browning of the hot dogs.
- Next, arrange the hot dogs on the baking sheet in a single layer with some space between them to ensure even cooking. Using a knife, make a shallow slit lengthwise down each hot dog. This creates a cradle for your favourite condiments and allows them to open slightly when roasted.
- When the oven reaches the correct temperature, bake the hot dogs for 10-15 minutes or until they are heated through and lightly browned.
- Once they are done, remove the hot dogs from the oven, place them in their buns, and add your desired toppings.
- Now you’re ready to enjoy your delicious oven-baked hot dogs!
Notes
| Nutrition Facts | |
|---|---|
| Servings: 10 | |
| Amount per serving | |
| Calories | 308 |
| % Daily Value* | |
| Total Fat 18.9g | 24% |
| Saturated Fat 6.7g | 33% |
| Cholesterol 30mg | 10% |
| Sodium 880mg | 38% |
| Total Carbohydrate 25.3g | 9% |
| Dietary Fiber 0g | 0% |
| Total Sugars 3.9g | |
| Protein 10.4g | |
| Vitamin D 21mcg | 103% |
| Calcium 48mg | 4% |
| Iron 1mg | 6% |
| Potassium 129mg | 3% |
| *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
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